Welcome to season six of Portrait Session, in partnership with Emporio Armani. This season, I’m doing things a little bit differently. Instead of shooting men in this town in my studio, I’ll be capturing them in their natural habitat — living la dolce vita, and finding out what living the sweet life actually means to them in this day and age.
In this episode, I’m chatting with chef Jack New. Having become known relatively early in his career for using Japanese ingredients, paired with Scandinavian techniques, Jack has made a mark with his fusion cooking on a local and international level. With some failures and recent successes under his belt, we discuss the road that got him to where he is today, living a sweet life in the most literal way.
Emporio Armani Wool Gabardine Coat, styled with his own garments.